Sustainability² - The right way to source employees and ingredients

More customers than ever care about supply chain sustainability, but why is it important that the hospitality industry pay attention?

In this webinar, we speak with industry leader Frank Klein about the importance of building socially conscious businesses. He discusses:

• Why he prioritizes sustainability in all of his hospitality ventures
• What does sustainable hiring look like?
• Why locally-sourced ingredients is a trend you shouldn’t ignore