Food delivery sector: policy differences on worker’s rights around the world

Sacha Michaud, co-founder of Glovo, is interviewed by Tim Phillips of PlatformsIntelligence about the positions that society and governments are taking on employment and worker’s rights in the food delivery sector, and policy differences around the world.

The conversation examines which countries are least bureaucratic, which ones are more developed or under-regulated, and where the debate is heading. Do you want to find out how this can affect business models in the food delivery sector in different regions? Glovo explains different perspectives on how countries are currently operating.

This video is part of a series of short clips from the full interview with Sacha Michaud, who is also in charge of the company’s regulatory affairs. In the series of short clips, Sacha and Tim discuss important topics around the platform economy and food delivery services.

To see the full interview, follow this link: https://youtu.be/c2BQ6eIY2M4
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